Excellent artisan business with fantastic kitchen spice products.
Hot Banana Chutney Duo
Hot Banana Chutney Duo – Sweet & Spicy Caribbean Chutney (2 x 275g)
Pimento Hill Hot Banana Chutney is a sweet and spicy Caribbean-inspired chutney made with ripe bananas and a gentle chilli heat. This duo contains two 275g jars, so you can keep one and share one (or keep both).
Ripe banana gives the chutney a natural sweetness. Chilli adds a warm kick. Together they make a rich, tangy chutney you can use as a condiment, glaze, dip or marinade.
How to use banana chutney
- BBQ and grilled food: spoon over burgers, jerk chicken, pork, sausages or grilled halloumi, or brush on as a glaze in the last few minutes of cooking.
- Cheese boards: pairs well with mature cheddar, goat’s cheese and blue cheese.
- Sandwiches and toasties: works in cheese toasties, leftover-roast sandwiches and wraps.
- Curries and marinades: stir a spoonful into curries, stews or marinades for sweetness and depth.
- Plant-based dishes: serve with roasted vegetables, veggie burgers or rice and peas.
Why you’ll love it
- Sweet, spicy and balanced, with a gentle chilli heat
- Versatile: a condiment, glaze, dip or marinade
- Handmade in small batches using natural ingredients
- Suitable for vegetarians and vegans
- Inspired by our Jamaican heritage
What’s included
- 2 x Pimento Hill Hot Banana Chutney (275g each)
About Pimento Hill
Pimento Hill makes Caribbean-inspired condiments rooted in our Jamaican heritage and a love of bold, vibrant food. Every jar is handmade in small batches.
FAQs
What does banana chutney taste like?
Pimento Hill Hot Banana Chutney is sweet from ripe bananas, with a gentle chilli heat and a tangy finish.
How spicy is Hot Banana Chutney?
It has a gentle chilli kick. It’s warming rather than fiery, so most people who enjoy mild-to-medium heat will be comfortable with it. [Adjust if you use a heat scale.]
What do you eat banana chutney with?
It works with burgers, grilled meats, halloumi, cheese boards, sandwiches, curries and roasted vegetables. You can also use it as a glaze or marinade.
Is Pimento Hill banana chutney vegan?
Yes, it’s suitable for vegetarians and vegans.
How should I store it?
Refrigerate after opening and use within 6 weeks
Is it a good gift?
Yes. The duo makes an easy gift for food lovers, BBQ fans and anyone who enjoys Caribbean flavours.
Hot Banana Chutney Duo
Hot Banana Chutney Duo – Sweet & Spicy Caribbean Chutney (2 x 275g)
Pimento Hill Hot Banana Chutney is a sweet and spicy Caribbean-inspired chutney made with ripe bananas and a gentle chilli heat. This duo contains two 275g jars, so you can keep one and share one (or keep both).
Ripe banana gives the chutney a natural sweetness. Chilli adds a warm kick. Together they make a rich, tangy chutney you can use as a condiment, glaze, dip or marinade.
How to use banana chutney
- BBQ and grilled food: spoon over burgers, jerk chicken, pork, sausages or grilled halloumi, or brush on as a glaze in the last few minutes of cooking.
- Cheese boards: pairs well with mature cheddar, goat’s cheese and blue cheese.
- Sandwiches and toasties: works in cheese toasties, leftover-roast sandwiches and wraps.
- Curries and marinades: stir a spoonful into curries, stews or marinades for sweetness and depth.
- Plant-based dishes: serve with roasted vegetables, veggie burgers or rice and peas.
Why you’ll love it
- Sweet, spicy and balanced, with a gentle chilli heat
- Versatile: a condiment, glaze, dip or marinade
- Handmade in small batches using natural ingredients
- Suitable for vegetarians and vegans
- Inspired by our Jamaican heritage
What’s included
- 2 x Pimento Hill Hot Banana Chutney (275g each)
About Pimento Hill
Pimento Hill makes Caribbean-inspired condiments rooted in our Jamaican heritage and a love of bold, vibrant food. Every jar is handmade in small batches.
FAQs
What does banana chutney taste like?
Pimento Hill Hot Banana Chutney is sweet from ripe bananas, with a gentle chilli heat and a tangy finish.
How spicy is Hot Banana Chutney?
It has a gentle chilli kick. It’s warming rather than fiery, so most people who enjoy mild-to-medium heat will be comfortable with it. [Adjust if you use a heat scale.]
What do you eat banana chutney with?
It works with burgers, grilled meats, halloumi, cheese boards, sandwiches, curries and roasted vegetables. You can also use it as a glaze or marinade.
Is Pimento Hill banana chutney vegan?
Yes, it’s suitable for vegetarians and vegans.
How should I store it?
Refrigerate after opening and use within 6 weeks
Is it a good gift?
Yes. The duo makes an easy gift for food lovers, BBQ fans and anyone who enjoys Caribbean flavours.
Cannot get enough of the scotch bonnet hot sauce. Jerk marinade is also 🔥. Such lovey people behind it too.
Fantastic sauces and oils.. scotch bonnet chilli jam is to die for