Jamaican Sorrel Jelly

£6.75

Sorrel Jelly – Tangy Caribbean Floral Preserve

Sorrel Jelly is a traditional Caribbean preserve made from sorrel flowers (hibiscus), known for its tangy, slightly tart and floral flavour.

This Jamaican-style sorrel jelly is made using all-natural ingredients and crafted in small batches for quality and consistency. It is a versatile condiment that works across both sweet and savoury dishes.

Use it as a spread on toast, scones or pastries, pair it with cheese on a cheeseboard, or serve with desserts such as vanilla ice cream, rum & raisin ice cream or sponge cakes. It can also be used as a glaze or accompaniment to add a bright, fruity flavour to dishes.

Suitable for vegetarians and vegans.

Key features:

  • Caribbean sorrel (hibiscus) jelly
  • Tangy, floral and slightly tart flavour
  • Ideal for cheese boards, desserts and baking
  • Handmade in small batches
  • Made with natural ingredients
  • Vegan and vegetarian friendly

Size: 220g
Description
Ingredients

Cane Sugar, Cider Vinegar, Ginger, Dried Sorrel (1%), Spices.

Allergens are in bold.

Cane Sugar, Cider Vinegar, Ginger, Dried Sorrel (1%), Spices.

Allergens are in bold.

Nutritional Information

Typical values per 100g
Energy 793kj
Fat       0.1g
of which saturates 0.0g
Carbohydrate 49.1g
of which sugars   48.7g
Protein   0.2g
Salt   trace

Typical values per 100g
Energy 793kj
Fat       0.1g
of which saturates 0.0g
Carbohydrate 49.1g
of which sugars   48.7g
Protein   0.2g
Salt   trace

Storage

Excellent artisan business with fantastic kitchen spice products.

Cannot get enough of the scotch bonnet hot sauce. Jerk marinade is also 🔥. Such lovey people behind it too.

Fantastic sauces and oils.. scotch bonnet chilli jam is to die for

YOU MAY ALSO LIKE